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Jean-Louis Chave Hermitage Blanc 2016

Jean-Louis Chave Hermitage Blanc

2016
98
PARKER
18+
JANCIS ROBINSON
94
WINE SPECTATOR
98
DECANTER
Agotado

220,00

/ bot. 0,75 L

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Ficha técnica

TipoVino blanco
Región
Uvas
Productor
AlérgenosContiene sulfitos
Graduacióni14,5%

El vino

El Hermitage Blanc sigue siendo un gran vino blanco, concentrado y untuoso que no se ha dejado distraer por la tendencia hacia vinos ligeros que parece imperar en el mercado. Goza de una profundidad y una pureza increíbles, acompañadas de la concentración y el volumen habituales en los grandes vinos de la firma. Grosellas blancas, cítricos con mantequilla y pan tostado son algunos de sus más seductores aromas.

Puntuación y premios

202096-98 PK18+ JR98 DC
201995+ PK18.5+ JR96 DC
2018100 PK17++ JR96-97 SK97 DC
201798+ PK17.5 JR94 WS97 DC
201698 PK18+ JR94 WS98 DC
201595-97 PK94 WS
PK: ParkerJR: Jancis robinsonSK: SucklingWS: Wine spectatorDC: Decanter

Valoraciones de los expertosLa opinión de Parker, Jancis Robinson y Suckling

Chave's 2018 Hermitage Blanc, now that it's been blended and bottled for over a year, smashed my already lofty expectations. Showing a wonderfully delicate and intricate nose of white flowers, toasted grain and white peach, it's also impeccably balanced. Full-bodied, rich and concentrated, it nevertheless comes across as almost weightless but with amazing presence and length on the palate. If you're fortunate enough to latch onto multiple bottles, open one now to experience this legend as a young wine, then try to hide the others deep in the cellar.

— Joe Czerwinski (20/1/2022)Robert Parker Wine Advocate Añada 2018 - 100 PARKER

Buttery, fleshy, rich and honeyed. Expressive and substantial. Long, layered and warm in alcohol. Absolutely superb balance and so lengthy.

— Richard Hemming (7/11/2018)JancisRobinson.com Añada 2016 - 18+ JANCIS ROBINSON

The thickness of the skins on Chave’s old vine parcels is what gives this wine its unrestricted depth and intensity, as well as it s ability to age for a very long time. Aromas run from very pretty and floral, through peaches and lemons and into crushed and grilled nuts. The palate is such a textural essay with an attractively youthful and pithy shunt of tannin that underwrites a considerably long finish and long cellaring potential. Age and try from 2030.

— James Suckling (11/10/2019)JamesSuckling.com Añada 2018 - 96-97 SUCKLING

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