Delivery country:
United Kingdom
Free delivery over £200


/ 0.75 L btl
  • Delivery in 24-48h
    Free delivery over £200
  • Insurance included & returns guarantee
  • 4.74/5 Evaluation from Trusted Shops

Spec sheet

TypeWhite wine
AllergensContains sulfites
Alcohol contenti12.0%

The wine

The grape used in the production of this wine is Tempranillo Blanco, an indigenous minority variety exclusive to the Rioja QDO. Each variety is handled separately in production. The wines obtained remain in contact with their lees in stainless steel tanks for four months.

What does this wine taste like?

Yellow / Pale / Greenish glints / Clean / Bright
Floral scents / Fruit aromas / Peach / Green apple
Fresh / Unctuous / Balanced / Crunchy

Drinking and storing

Serve between 6ºC and 10ºC

Food pairing

Rice dishes / Tapas / Salads / White meats / Creams / cream soups / Fish / Seafood / Molluscs / Crustaceans

Ratings and awards

202190 PK
PK: Parker

Wine critics reviewsReviews by Parker

The idea of the white 2021 Blanco is to make a fresh wine, initially for their own restaurant, and they used a blend with the "new" grape varieties, 50% Viura, 35% Tempranillo Blanco and 15% Maturana Blanca. It's released a few months after the harvest to allow it to become more complex through contact with the lees. It's balsamic, a little medicinal, fresh and light, with a bitter twist in the finish. It has 13% alcohol and good freshness. 132,000 bottles produced. It was bottled in February 2022.

— Luis Gutiérrez (14/07/2022)Robert Parker Wine Advocate Vintage 2021 - 90 PARKER

Customer reviews

10 reviews

The winery

Bodegas Vivanco

Bodegas Vivanco

Established in 1990 under the leadership of Pedro Vivanco, Bodega Dinastía Vivanco is located in the town of Briones, in La Rioja Alta. Nowadays, his sons, Santiago and Rafael, are in charge of running this venture. Santiago Vivanco is a law graduate and holds a master’s degree in business management and administration; his incorporation into the family business has involved the challenge of modernising the organisation, directing it towards quality excellence. Whereas Rafael...