Krug incarnates a whole philosophy and way of working: passion for champagne, passion for every single detail, passion for a truly individual taste and style, creating champagne of great finesse and elegance, fresh, powerful... exquisite. The Grande Cuvée is champagne of great complexity that the Krug family has continued to offer us year after year since 1843.
NOTE: Krug Champagne undergoes a first fermentation in 205-litre oak barrels, conditions which allow the wine to evolve naturally and slowly and, consequently, to look forward to exceptional longevity. The Champagne is ready for drinking now or else for keeping over many years, without losing any of its fine qualities.
The name Krug epitomises a Champagne maker that is possibly the most highly-acclaimed in the whole world and Cuvées of real prestige; considered by many to be the most singular of Champagnes. Founded in 1843 by Johann Joseph Krug, this house began applying new wine-making systems by vinifying its wines by parcel and individually, thus going even further than the restrictions of vintage years and maintaining a fine catalogue of reserve wines. Since then, six generations have...