Andreola

Passion for the vines and wine is the distinctive trait of this family winery founded in 1984 by Nazareno Pola and run today by his son, Stefano.

The 40 hectares of vineyards owned by the winery are located in the denomination of Valdobbiadene Prosecco Superiore DOCG, where the Glera grape variety is grown almost exclusively, although with small amounts too of other varieties native to the area, such as the Verdiso, Perera and Bianchetta.

The Valdobbiadene concept figures strongly in the Andreola philosophy and the whole of its production is directed towards expressing the singularity of this particular denomination, Valdobbiadene Prosecco Superiore DOCG. For this purpose, the winery has placed research and developments in technology among its prime commitments for the future.

The vineyards on the hills which surround Col S. Martino, from where the Andreola wines originate, lie on land with a steep inclination that can exceed 45°. Viticulture on such slopes is known as "mountainside" or "heroic" due to the difficulty of cultivation.