Prosecco
The most famous sparkling wine in Italy
Prosecco is Italy's most famous sparkling wine. A young and fresh style of wine from Veneto, it is mainly available in brut, extra dry and dry versions. It is a sparkling wine with an excellent quality-price ratio that is ideal both as an aperitif and to accompany an infinite number of dishes.
Prosecco is the perfect way to bring bubbles and sparkles to your next celebration. Enjoy its light, refreshing flavour that makes every sip a special one. With just the right amount of sweetness, this Italian sparkling wine will be a hit with all your guests. Plus, its comparatively lower alcohol content than other wines makes it enjoyable for everyone at your party!
At Vinissimus we have selected proseccos from the best wineries for you. Buy them in our shop and you will enjoy even better value for money. And on our blog, be sure to read our article on Italian Prosecco: the definitive guide.
Bortolomiol Valdobbiadene Extradry Senior 2023
Bortolomiol Valdobbiadene Extrabrut Audax 0.3 2023
Bortolomiol Valdobbiadene Demi-Sec Suavis 2023
Bortolomiol Valdobbiadene Brut Ius Naturae 2023
BIO
Bisol Valdobbiadene Superiore di Cartizze 2022
Bortolomiol Valdobbiadene Brut Prior 2023
Bortolomiol Valdobbiadene Extradry Bandarossa 2023
Col Vetoraz Valdobbiadene Sup. di Cartizze 2021
Andreola Valdobbiadene Extrabrut 26° I 2020
Ruggeri Valdobbiadene Extradry Giustino B. 2021
Varaschin Valdobbiadene Extradry Strada Chiesa
Foss Marai Valdobbiadene Superiore di Cartizze
Merotto Valdobbiadene Superiore di Cartizze
What is so special about Prosecco?
Prosecco is a sparkling wine that has gained immense popularity in the past decade. Its versatility, affordability, and distinct taste have made it a favourite of wine enthusiasts worldwide. Prosecco is produced from the Glera grape variety, which is grown mainly in the Veneto region of Italy.
One unique feature of Prosecco is its production method. Unlike Champagne, which undergoes secondary bottle fermentation, Prosecco undergoes this process in stainless steel tanks. This technique preserves the freshness and fruitiness of the wine while also making it more affordable for consumers.