What does this wine taste like?
Drinking and storing
Rice dishes, Asian cuisine, Pasta, Cooked sausages, Oven-cooked game meat, Mushrooms, Poultry, White meats, As an aperitif
Ratings and awards
|2018||91 PK||90 PN|
|2017||91 PK||91 PN|
|2016||91 PK||90 PN|
|2015||90+ PK||90 PN|
|2014||90 PK||15.5 JR||92 PN|
Wine critics reviewsReviews by Parker
Superb young red wine
Made with the Bobal grape indigenous to Alicante region. It has good balance and excellent fruit flavours with a good after taste. I like the Bobal grape, and this is a very good example. . i really want to keep this wine a secret, but it has been my favourite everyday drinking wine. Excellent value for money.by: Keith (16/04/2018) - Vintage 2016
excellent value well balanced red
I have for many years drunk Mestizaje as our regular everyday wine. vests. It's predominant grape is the indigenous Valencian Bobal . The 2016 like other years is well balanced, with good after taste. I prefer it served slightly chilled at about 14c. Extremely good value.by: Keith (23/09/2019) - Vintage 2017
excellent value indiginous grape
The 2017 vintage maintains Mestizaje's standard for producing an excellent wine for every day drinking. Made with local grape 'Bobal' & other grapes, hence the name, it's a well balanced fruit dominated young wine. I recommend.by: Guy (06/03/2018) - Vintage 2016
Good price quality
We drunk already different years and always a good price quality wine. The 2016 needs a few additional months in bottle and served in large glass at 16°, so perfect for summertime.by: Norfolk Badger (18/02/2020) - Vintage 2017
Valencian wine - delicious
This was a recommendation from a waiter in Valencia- loved it so pleased to find company to supply it. Speedy service - only 3 bottles left so about to reorder!!
|Ageing period||10 months|
|Type of wood||French oak|
|Climate||Mediterranean with continental influence|
The Finca Terrerazo estate was acquired by the Sarrión family in the mid 1960s, although the decision to make quality wines was not taken until 1999, and expressly for this purpose they built the magnificently equipped Bodega Mustiguillo. The estate comprises 90 ha of vineyards planted at an altitude of between 800 and 900 metres, with Bobal the predominant grape variety, although Tempranillo, Cabernet Sauvignon, Merlot, Syrah and Garnacha Tintorera are also grown. Toni Sarrión...