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Blanc Pescador Premium

Blanc Pescador Premium

Empordà (Spain)

An aromatic (banana and apple) semi-sparkling wine, with plenty of volume, powerful, and imparting a...

6.95

/ btl 0.75 L

Details for Blanc Pescador Premium

Producer

Alcohol content

12.5%

Bottle size

0.75 L

Review

An aromatic (banana and apple) semi-sparkling wine, with plenty of volume, powerful, and imparting a pleasant touch of fresh herbs on the finish.

Aged, partially (15% of the Chardonnay), for 2 months in oak barrels.

Tasting notes

  • ViewStraw yellow / Golden glints
  • Bouquet:Ageing notes / Higly aromatic / Vanilla / Fresh fruit / Apple / Fruit aromas / Banana
  • Mouth:Powerful / Structured / Herbaceous notes / Good acidity / Pleasant finish / Voluminous

Customer reviews

4.6/5
7 reviews
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1 star
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by: John (01/05/2017)

Ideal for light fish or shellfish meal - or even a glass beforehand

The slight sparkle give a lift to a well balanced easily drinkable wine. Excellent with rice dishes with shellfish. Also gives a lift to spaghetti vongole type dishes.

by: Lisa (14 Jul)

Toller Sommerwein

Perlend, leicht und frisch. Toll zum Grillen oder einfach so.

by: info@ernsystem.com (21 Feb)

GRAN VINO

UN VINAZO PARA MARISCOS , LO RECOMIENDO MUY GUSTOSAMENTE , ES UN VINO EXCELENTE PARA CELEBRACIONES Y REUNIONES CON MARISCOS Y PESCADOS

by: Jose, Finlandia (29/10/2018)

Buen vino que ya conocía de antes

Este vino, al igual que todos los demás de mi pedido, lo elegí para poder tener aquí en Finlandia una serie de vinos españoles de diferentes zonas y con una muy buena relación de calidad / precio

by: MARIA ISABEL QUESADA (15/07/2017)

SUBLIME

Para mi este vino es un regalo al paladar de frescor,sabor lo encuentro fabuloso con buenos mariscos frescos y para el pescado engrandece el sabor del plato con el que lo tomes,una copa de Blanc Pescador Premiun es.......un homenaje al Paladar!!!

Perelada

Perelada

The prestigious and successful Perelada winery with its wide range of excellent wines produced at the emblematic Perelada Castle is run by the business-minded Suqué Mateu family who have not merely been wise enough to make the most of the potential of Empordá, one of the oldest winemaking areas in the Iberian Peninsula, but who have also helped significantly in boosting and promoting winemaking in the region. For over 25 years Delfí Sanahuja has been the chief oenologist...

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