| Type | Frizzante rosé wine |
|---|---|
| Region | Wines without GI (Spain) |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 12.5% |
Spec sheet
The wine
Blanc Pescador and Cresta Rosa have been benchmarks in Spain since they started out in the 1960s. Two elegant wines with a subtle sparkle that comes about purely as a result of a natural second fermentation occurring over a period of two weeks; the lightest of bubbles are slowly released on uncorking the bottle and produce a slight tingling sensation on the taste buds.
What does this wine taste like?
A pale rose colour and very bright, this wine is pleasantly aromatic and lightly fruity on the nose. Enhanced by the touch of sparkle, it is light and delicious on the palate.
| Light | Bold | |
|---|---|---|
| Dry | Sweet | |
| Soft | Acidic |
View | Pale pink / Clean / Bright |
|---|---|
Bouquet | Aromatic / Floral scents / Fruit aromas |
Mouth | Sparkling / Light / Pleasant / Fresh |
Drinking and storing
Serve between 5ºC and 6ºC
Food pairing
Vegetable rice dishes / Roasted poultry / Grilled squid
Customer reviews
Vineyards
| Climate | Mediterranean |
|---|
The winery
Perelada
The prestigious and successful Perelada winery with its wide range of excellent wines produced at the emblematic Perelada Castle is run by the business-minded Suqué Mateu family who have not merely been wise enough to make the most of the potential of Empordá, one of the oldest winemaking areas in the Iberian Peninsula, but who have also helped significantly in boosting and promoting winemaking in the region. For over 25 years Delfí Sanahuja has been the chief oenologist...
