Delivery country:
United Kingdom
Language
CART
Free delivery over £200
Obsequi de l'Empordà 2023

£24.95

/ 0.75 L btl
  • 0
    Free delivery over £200
  • Insurance included & returns guarantee
  • 4.74/5 Evaluation from Trusted Shops

Spec sheet

TypeWhite wine
Region
Grapes
Producer
AllergensContains sulfites
Alcohol contenti13.5%

The wine

Obsequi de l'Empordà 2023 is a red wine that embodies the essence of the Empordà wine region in Catalonia, known for its rich tradition and unique terroir. This wine reflects the dedication and artistry of the local winegrowers, who have managed to capture the personality and distinctive character of their land.

To the eye, it has an attractive cherry red colour with violet hues, indicating its youth and vitality. On the nose, it offers a complex and expressive bouquet, with intense aromas of ripe red fruits, such as cherries and raspberries, combined with floral notes of violets and subtle spicy hints.

On the palate, Obsequi de l'Empordà 2023 is balanced and silky. It has a smooth entry, with round, well-integrated tannins that add structure without detracting from its freshness. The fruit flavours blend harmoniously with notes of Mediterranean herbs and a slight mineral touch, characteristic of the region's soil. Its well-balanced acidity contributes to a long and persistent finish, leaving a pleasant sensation on the palate.

This wine is perfect to accompany a variety of dishes, from grilled white and red meats, to stews, pastas with rich sauces and semi-cured cheeses.

What does this wine taste like?

View
Straw yellow / Bright
Bouquet
Sweet fruit / Herbaceous notes / Floral scents
Mouth
Rounded / Fresh / Balanced / Enveloping / Intense / Complex / Long finish / Expressive

Customer reviews

4.0/5
2 reviews
Vintage:

The winery

Perelada

Perelada

The prestigious and successful Perelada winery with its wide range of excellent wines produced at the emblematic Perelada Castle is run by the business-minded Suqué Mateu family who have not merely been wise enough to make the most of the potential of Empordá, one of the oldest winemaking areas in the Iberian Peninsula, but who have also helped significantly in boosting and promoting winemaking in the region. For over 25 years Delfí Sanahuja has been the chief oenologist...

>>