| Type | White wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 13.5% |
| Production | 639 bottles |
Spec sheet
The wine
The Ex Ex Collection started out in 1992 as a project for conducting experiments to study the influence of certain factors, such as harvesting at different points of ripeness, the terrain, its orientation, irrigation, and what effects they were having on the quality of the wine. The project was able to collate the results from a special plot used as an experimental vineyard and a new microvinification cellar, then use the data obtained in the creation of new wines.
Some of this experimentation resulted in wines of extremely high quality, not easy to reproduce on a grand scale, and therefore they are presented to those who appreciate fine wines as EXceptional EXperiments.
What does this wine taste like?
View | Straw yellow / Bright |
|---|---|
Bouquet | Fresh fruit / White flowers / Balsamic notes / Honey / Fresh herb |
Mouth | Fresh / Saline / Rounded / Enveloping / Flavoursome / Long finish |
Drinking and storing
Serve between 9ºC and 11ºC
Ratings and awards
| 2016 | 93 PN | |
|---|---|---|
| 2013 | 93 PN | |
| 2006 | 94 PN | |
| 2005 | 91 PK | |
| 2004 | 90 PN |
PK: ParkerPN: Peñín
Customer reviews
Winemaking
| Ageing period | 9 months |
|---|---|
| Type of wood | Acacia |
Vineyards
| Climate | Mediterranean |
|---|
The winery
Perelada
The prestigious and successful Perelada winery with its wide range of excellent wines produced at the emblematic Perelada Castle is run by the business-minded Suqué Mateu family who have not merely been wise enough to make the most of the potential of Empordá, one of the oldest winemaking areas in the Iberian Peninsula, but who have also helped significantly in boosting and promoting winemaking in the region. For over 25 years Delfí Sanahuja has been the chief oenologist...
