Details for 12 Volts 2018
Review
12 Volts is the second label of the emblematic 4 Kilos winery in Mallorca, and a wine with an accessible and very gastronomic profile, pairing up well with lots of dishes. It's made from a combination of varieties, some indigenous (Callet and Fogoneu amount to 60% of the blend) and some Bordeaux, and also amalgamates a Mediterranean character, the Mallorquin element, aromas of aromatic plants (oregano), with the Atlantic, showing its moist undertone of damp earth. It's a wine which harmonizes rusticity and pure loveliness, that comes over as powerful but not adversely so.
Oven-cooked meats / Meat rice dishes / Vegetable casseroles / Pa amb tomàquet
- Optimum serving temperature:Between 16ºC and 17ºC
Customer reviews
4 Kilos Vinícola
Francesc Grimalt and Sergio Caballero are the two partners in this bodega, producing wines under the geographical indication of Vino de la Tierra de Mallorca, with a passionate and overriding belief in quality without the need for a huge financial commitment: '4 kilos' alludes to the modest initial investment of 4 million pesetas.
