| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 15.0% |
Spec sheet
The wine
Made from 25-year-old Tempranillo, grown at an altitude above 750 meters, on loamy soils with lime and the particularity of a deep glassy rock. aged for 12 months in French and American oak barrels.
Intense cherry color, high layer. Very nice and intense nose. It reflects the aromatic potential of a large vineyard in the Ribera de Duero. ripe black fruit predominates with fine spicy tones, typical of aging. The palate is very deep, long-distance, with tannin and acidity typical of Ribera del Duero wines. Extraordinary to drink now, if you are looking for a powerful wine with calcareous soil, but also with great potential for storage.
What does this wine taste like?
View | Picota cherry red / Intense / Opaque |
|---|---|
Bouquet | Pleasant / Higly aromatic / Fruit aromas / Ripe black fruit / Spicy notes / Ageing notes / Mineral / Expressive |
Mouth | Profound / deep / Long / Good acidity / Powerful / Full-bodied / Spicy notes / Mineral notes / Persistent |
Drinking and storing
16ºC
Ratings and awards
| 2016 | 94 PN |
|---|
PN: Peñín
Customer reviews
Winemaking
| Ageing period | 12 months |
|---|---|
| Type of wood | French and American oak |
