| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 14.5% |
| Production | 15,000 bottles |
Spec sheet
What does this wine taste like?
View | Picota cherry red / Intense / Opaque / Bright |
|---|---|
Bouquet | Powerful / Complex / Fruit aromas / Black fruit / Red fruit / Smoky notes / Toasty notes / Liquorice / Cocoa / Aromatic herbs / Rosemary / Thyme / Spicy notes / Mineral notes / Limestone |
Mouth | Powerful / Intense / Elegant / Enveloping / With body / Mineral notes / Fleshy / Velvety / Good acidity / Well-integrated tannins / Pleasant finish / Long / Persistent |
Drinking and storing
16ºC
Food pairing
Game stews / Stews / Red meats / Wild boar / Cured cheeses
Ratings and awards
| 2014 | 93 PK |
|---|---|
| 2009 | 91 PK |
PK: Parker
Customer reviews
Winemaking
| Vinification material | Wood |
|---|---|
| Ageing period | 18 months |
| Type of wood | French oak |
Vineyards
El Romeral
| Vine age | 143 years |
|---|---|
| Soil | Clay / Sand |
| Climate | Continental |
| Yields | Low yields |
| Orientation | South |
| Surface area | 8.00 hectares |
