| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 15.0% |
| Production | 20,043 bottles |
Spec sheet
The wine
Ruby-red in colour with golden hues on the rim, this wine is dense and bright. On the nose, it displays complex aromas, with nuances of fruit and compote, along with mineral, high roast and smoky notes once it has had the chance to breathe. Showing marked ripe tannins on the palate, it is full of flavour and velvety on the aftertaste.
Aged for 24 months in American oak barrels and afterwards for 4 months in French oak cones (large wooden vats), and finally restsfor a further 12 months in bottle.
What does this wine taste like?
View | Ruby red / Golden glints / Opaque / Bright |
|---|---|
Bouquet | Complex / Fruit aromas / Compote / Smoky notes / Mineral notes / Roasted notes / Spicy notes |
Mouth | Velvety / Flavoursome / Ripe tannins / Toasty notes |
Drinking and storing
Serve between 16ºC and 18ºC
Food pairing
Meat casseroles / Roasts / Iberian ham / Cheeses / Game dishes / Red meats
Customer reviews
Vineyards
Pago de La Mina
| Soil | Sandy loam |
|---|---|
| Climate | Mediterranean with continental influence |
The winery
Bodegas Pradorey
The PradoRey winery cultivates 520 hectares of vineyards, located in the Real Sitio de Ventosilla estate in the east of the Ribera del Duero region. They aim for their wines to express the terroir, the estate, the grapes, and the soil, which are all essential parts of the final result. This Ribera del Duero wine cellar has been a ground-breaking one in many aspects: producing wines in the 'Roble' category, with only a short period of time in oak barrels, when many others produced...
