This is a Priorat that well deserves our admiration, superb and elegant, with great cellaring potential if you can resist the temptation to try it - all the more so knowing that previous vintages in 2004 and 2005 obtained 97 and 98 points respectively from Robert Parker.
Planots de Celler Cal Pla is a wine emanating from old vineyards, with a fruity, complex nose that Joan Sangenís has made from an equal measure of Garnacha and Cariñena vines aged over a hundred years old and with yields of about half a kilo.
A wine to keep in the cellar for some time.
Ideal to serve with game dishes, roast red meats, and cheeses.
Aged for 16 months in new French oak barrels.
Drinking and storing
Ratings and awards
Muy característico de Porrera. Se bebe muy bien a pesar de su juventud