Vermell 2020 · Buy it for £11.30 at Vinissimus
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/ 0.75 L btl
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Spec sheet

TypeRed wine
AllergensContains sulfites
Alcohol contenti13.0%
Production80,000 bottles

The wine

Vermell is a very special little wine. It's made from indigenous varieties (Monastrell, Garnacha Tintorera and Mandó) in the old traditional way, in earthenware jars buried in the winery's underground galleries. It's very fruit-forward and fresh on the nose, with aromas of damp clay, herbs and woodland bushes, and fruity on the palate, especially red fruit, pleasant, pure, profound and easy drinking. At this price and because of the good reviews it's received from the very first vintage... who could resist trying it!

What does this wine taste like?


Drinking and storing

Serve between 15ºC and 17ºC

Food pairing

Soft cheeses / Rice dishes / Rabbit lamb with fine herbs / Oven-cooked meats / Cooked sausages / Aperitifs

Ratings and awards

202092 PK
201991 PK
201891+ PK
201691 PK
201290 PK
PK: Parker

Wine critics reviewsReviews by Parker

An entry-level red from local varieties, the 2019 Vermell is a blend of 70% Garnacha Tintorera and 30% Mandó from vines planted in 1996. It fermented with part of full clusters in stainless steel with indigenous yeasts and matured in 2,600-liter clay tinajas (amphorae) for four months. The vinification is very light, closer to a rosé than a red. This is very primary, juicy like biting into a ripe bunch of grapes. The palate is still mineral and serious, with a dry, chalky finish, quite unusual at this price point. It has a little more structure and oomph than the 2018. Straightforward and easy to drink. 80,000 bottles produced. It was bottled in May 2020.

— Luis Gutiérrez (10/09/2020)Robert Parker Wine Advocate Vintage 2019 - 91 PARKER

Customer reviews

36 reviews