Andreola Valdobbiadene Dirupo Brut 2020
Review
Delicate, floral and fruity, with an elegant, fine and persistent perlage. Ideal aperitif glass, excellent with appetizers, it goes very well with any dish, including fish. From a DOCG vineyard at 300 meters above sea level, on clayey and sandstone soils.
Customer reviews
Andreola
Passion for the vines and wine is the distinctive trait of this family winery founded in 1984 by Nazareno Pola and run today by his son, Stefano. The 40 hectares of vineyards owned by the winery are located in the denomination of Valdobbiadene Prosecco Superiore DOCG, where the Glera grape variety is grown almost exclusively, although with small amounts too of other varieties native to the area, such as the Verdiso, Perera and Bianchetta. The Valdobbiadene concept figur...
