Viñas del Cámbrico Miranda is a red wine that comes from the Salamanca region, within the Sierra de Salamanca designation of origin. This wine represents a tribute to the winemaking tradition of the area, using mainly the native Rufete variety, complemented by other local varieties.
The vineyard where the grapes for Miranda are grown is characterized by its granite soil and continental climate, conditions that provide a notable uniqueness to the grapes and, therefore, the wine. Sustainable viticulture practices and respect for the environment are fundamental pillars for Viñas del Cámbrico, ensuring that each bottle reflects the pure essence of the terroir.
Miranda is made with a minimal intervention philosophy, using natural yeasts for fermentation and avoiding excessive use of sulfites. Maceration and fermentation take place in open tanks to preserve the delicate fruit aromas and authenticity of the grapes. The wine is then aged in French oak barrels, giving it complexity and depth, without masking the vibrant natural flavors of the fruit.
In the glass, Viñas del Cámbrico Miranda shows a bright cherry red color with violet reflections. The nose is a rich tapestry of aromas, where notes of fresh red fruits such as strawberry and raspberry predominate, along with floral nuances and a subtle spicy touch reminiscent of red pepper and vanilla.
On the palate, Miranda is refreshing and elegant, with a well-balanced acidity that provides liveliness and freshness. Tannins are soft and polished, and the wine offers a mid-palate with ripe fruit flavors and a slight mineral touch. The finish is long and pleasant, with a persistence that invites you to continue enjoying.
What does this wine taste like?
View
Picota cherry red
Bouquet
Fruit aromas / Ripe fruit / Floral scents / Undergrowth notes / Mineral notes
