Villa Poggio Salvi Brunello di Montalcino

The particular exposure of Villa Poggio Salvi means a Brunello of great value and finesse is obtained, starting from Sangiovese grapes harvested by hand with scrupulous attention.

The main characteristics, that is the particular intensity in the aromas, the promptness and the harmonious roundness in tannins and the length in the aftertaste, are the result of the very particular pedoclimatic situation of the vineyards from which it comes from. By now Villa Poggio Salvi is a certainty in the Montalcino scene, and indeed it represents a sure bet for lovers of tradition. The class of Brunello Poggio Salvi, in fact, also derives from the traditional aging in large casks, which is prolonged for thirty months in Slavonian oak barrels of between 30 to 100 hectoliters.

The wine is of a luminous ruby red colour with hints of garnet. The bouquet offers puffs of macerated violet, dried rose, and iris, accompanied by more crisp sensations of red fruit, such as cherry and strawberry jam, pepper, cloves and licorice. With an excellent tannic texture, freshness and structure. This full-bodied and rich Brunello also has excellent persistence. Perfect with red meat, game and mature cheeses, but also with some well seasoned pasta dishes, such as macaroni with duck sauce.