Details for Massolino Barolo 2016
Review
The Massolino Barolo is a great classic made, in the time-honoured traditional way, using grapes from different vineyards (all located in the municipality of Serralunga and originating from vines aged between 10 and 55 years old), with 30 months of ageing in French oak barrels. The result is an elegant, precise and thoroughly pleasant wine which sets itself apart due to its excellent quality/price ratio.
With a perfectly defined bouquet, the Massolino Barolo is notable for its floral aromas (roses and violets), red fruits (raspberries and strawberries), nutmeg, leather and liquorice, on a balsamic and mineral background. It's a real pleasure to swirl the glass gently and be captivated by its open and expressive nose. On the palate it exhibits plenty of body and comes over rounded, with fine and silky tannins.
Food pairing
Capretto / Spezzatino con patate / Lepre / Fagiano arrosto
Tasting notes
- ViewRosso granato
- Bouquet:Frutti rossi / Liquirizia / Noce moscata / Fiori appassiti
- Mouth:Morbido / Di corpo / Equilibrato / Tannino setoso
Recommendations
- Optimum serving temperature:Between 16ºC and 18ºC
