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Lustau Manzanilla Papirusa

Lustau Manzanilla Papirusa


This is one of the country's best Manzanillas, made according to traditional methods. Aged under a v...

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/ btl 0.75 L

Details for Lustau Manzanilla Papirusa


Alcohol content


Bottle size

0.75 L


This is one of the country's best Manzanillas, made according to traditional methods. Aged under a veil of flor or film of yeast, the solera system is used, whereby tiers of casks (criaderas) are arranged so that the upper rows feed their younger wines to the older wines below.

The damp micro-climate and the maritime breezes around the mouth of the River Guadalquivir make Sanlúcar de Barrameda the land of Manzanilla, and give a distinctive character to this particular wine.

A pale straw colour, the nose carries aromas reminiscent of the sea breeze. Dry, light and fresh, with pungency and a clean palate, it shows great delcacy.


  • Optimum serving temperature:Between 10ºC and 12ºC

Customer reviews

8 reviews
5 stars
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1 star
by: Vinissimus Customer (22/07/2017)

Clean, crisp, refreshing

Having visited the Lustau Bodega twice, this is the sherry I look forward to sampling, every time. On the surface, it is clean, crisp, refreshing, with just a hint of the sea. However there are also a number of subtle complexities with hints of almonds, lemon and chamomile that make this a slightly more mature, quality Manzanilla.

by: alfonsonorte (01/08/2019)

Recomendable manzanilla

Buen producto sanluqueño con la característica sequedad propia de su proceso en botas, con recuerdos salinos y afinados agradables, densidad justa y color bien dorado.

by: Thierry (21/06/2019)

Des vins de plaisir

De vrais bons vins de plaisir et la découverte des vins de Navarre. Super. Envoi sans problème et rapide. Merci beaucoup.

by: KF (08/02/2019)

Höchstes Niveau!

Der Lustau Manzanilla Papirusa ist ein Paradebeispiel eines Manzanilla-Sherrys: nussig, salzig und frisch.Optimal (gut gekühlt, natürlich) als Aperitif und zu Meeresfrüchten. Macht wirklich Freude!

by: Jason Spencer (06/03/2018)

Valeur sûre

Vin fin, longue en bouche et avec le " gras " que je cherche.Même ouvert ce vin se garde au frigo quelques semaines.

Emilio Lustau

Emilio Lustau

The original company was founded in 1896 by Don José Ruiz-Berdejo, a wholesaler who grew vines on an estate that is still in the family, and sold his wines to the large exporting bodegas. Don Emilio Lustau Ortega, his son-in-law, established the bodega in 1940 in the old quarter of Jerez de la Frontera, from where the company has been exporting its wines since 1950. Over the next 40 years, there was considerable development, including new bodega facilities, until in 1990 the ...