| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 14.0% |
Spec sheet
The wine
Traditional wine that reaches its maximum expression in the Doglianese area, ruby red with fruity aromas, fresh flavors of small red fruit, almondy at the end. It comes from a traditional grape for Piedmontese viticulture, Dolcetto. The olfactory examination refers to delicate aromas of red fruits such as currant, plum and violet. The taste is fresh and aromatic; it goes well with meat sauces, roasts, savory pies and mushroom risotto.
Drinking and storing
Serve between 16ºC and 18ºC
Customer reviews
The winery
Poderi Luigi Einaudi
The history of Poderi Luigi Einaudi is the perfect example of that virtuous circle triggered by the combination of good policies, economic foresight and a thorough and passionate knowledge of the terroir. Luigi Einaudi, the famed economist and first President of the Republic of Italy from 1948-1955, was one of the pioneers of quality wine production in Piedmont, centred on the value of local traditions. Established in 1897 in Dogliani, a land of great Dolcetto wines,...
