| Type | White wine |
|---|---|
| Region | Wines without GI (Australia) |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 13.5% |
Spec sheet
The wine
Sourced from fine fruit parcels in premium vineyards located in various growing regions, the light to medium-bodied Koonunga Hill Chardonnay was first released in the early 1990s. Since then it has built up a solid reputation, reliably delivering great quality and value.
It offers attractively clean fruitiness, a light creamy texture and some crisp acidity, enhanced by subtle spicy notes from partial oak ageing.
Partially aged in French oak barrels for 7-8 months, with some parcels remaining unoaked to maintain a fresh fruit feel.
Customer reviews
The winery
Penfolds
Penfolds is an undeniable reference point in the wine world and a true flagship in Australia, where it has been one of the main driving forces behind the growing good reputation of the country's wines. Englishman Dr. Christopher Rawson Penfold and his wife Mary bought the Magill Estate in 1844, soon after arriving in Australia. The 500 acres of Grenache were used to start making fortified wines which would be prescribed as a remedy for combating anaemia. In 1870, the couple...
