| Type | Marsala wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 19.0% |
Spec sheet
The wine
Marsala Vergine di Pellegrino presents itself to the eye as a deep gold color tending to amber. The aromatic profile is intense and persistent with spicy notes and hints of dried fruit. In the mouth it is dry and dry, with slight flavors of almond and hints of spice and balsamic. Traditional pairing for a marsala: dry sweets. Also excellent as an accompaniment to cigars.
Drinking and storing
Serve between 12ºC and 14ºC
Customer reviews
The winery
Pellegrino
A notary from Marsala, Paolo Pellegrino founded in 1880 an agricultural winery destined to become among the largest and best known of Sicily. Custodian of tradition, Pellegrino winery has gradually expanded into all the wine areas of western Sicily. Variety and specialisation distinguish this great family in the land of Greeks and Phoenicians, where respect for history and for the territory goes hand in hand with the conversion of vineyards to organic. Four great estates, a...
