A notary from Marsala, Paolo Pellegrino founded in 1880 an agricultural winery destined to become among the largest and best known of Sicily. Custodian of tradition, Pellegrino winery has gradually...
Wine from Pellegrino
Pellegrino Tareni Syrah 2021
Pellegrino Catarratto Kelbi 2020
Pellegrino Tareni Inzolia 2020
Pellegrino Marsala Ambra Semisecco Old John 1998
Pellegrino Finimondo! 2018
Pellegrino Marsala Oro Dolce Bip Benjamin 2013
Pellegrino Zibibbo Gibelè 2021
Pellegrino Grillo Il Salinaro 2021
Pellegrino Tareni Frappato 2021
Pellegrino Marsala Rubino Dolce Uncle Joseph 2015
Pellegrino Moscato Giardino Pantesco 2020 (0.5 L)
£14.10/ 0.5 L btl
Pellegrino Nero d'Avola Tripudium 2016
Pellegrino Marsala Ambra Dolce A. Garibaldi 2012
Pellegrino Tareni Chardonnay 2021
Pellegrino Biosfera 2020
Pellegrino Marsala Ambra Secco Horatio 2011
Pellegrino Nero d'Avola Gazzerotta 2017
Pellegrino Syrah Rinazzo 2016
Pellegrino Tareni Nero d'Avola 2018
Pellegrino Dianthà 2020
Pellegrino Passito di Pantelleria Nes 2020 (0.5 L)
£25.70/ 0.5 L btl
Pellegrino Passito di Pantelleria 2016 (0.5 L)
£17.90/ 0.5 L btl
Pellegrino Marsala Vergine Riserva 2000
Pellegrino Grillo Superiore Gazzerotta 2018
A notary from Marsala, Paolo Pellegrino founded in 1880 an agricultural winery destined to become among the largest and best known of Sicily. Custodian of tradition, Pellegrino winery has gradually expanded into all the wine areas of western Sicily. Variety and specialisation distinguish this great family in the land of Greeks and Phoenicians, where respect for history and for the territory goes hand in hand with the conversion of vineyards to organic.
Four great estates, a thousand microclimates and a strong, uncompromising belief in quality. The result is the Tripudium, one of the best Nero d'Avolas on the island, intensely fruity and balsamic, with spicy hints produced by a touch of barrique. And then, from exceptional estates like Salinaro, Gazzerotta and Kelbi, around Mazara, splendid pure indigenous vines that stand out for dynamism, kick and splendid fragrances. An all-round pleaser? Further north, towards Castellammare, a white Alcamo you will fall in love with!
UNESCO World Heritage Site, the vineyards of Pantelleria, terraced bush-vines overlooking the sea and above volcanic soils, are now the second home of the Pellegrino family. Here the Zibibbo reigns, velvety one second, slightly liqueur another, then, and it is grandiose, a passito. The Nes is a wine that leads the way: notes of apricot, candied fruit and dried fig are echoed by an opulent but vertical wine, of which you will never tire.
Marsala is the cradle of the Pellegrino family. And it is, also thanks to this great family, the most important fortified wine in Italy, the first, perhaps, to challenge world trade. For this incredible wine with long ageing, Pellegrino uses over a thousand wooden barrels. And the offer covers, with masterly precision and very attractive labels, all the types. There is sweet and dry, but also semi-dry. Gold, amber and the rare ruby, which is based on red grapes. And above all there is a modern and pop idea of Marsala: we need it!