| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 14.0% |
Spec sheet
The wine
Monchiero Carbone Pelisa is a characteristic Barbera with great drinkability and freshness. It has an intense ruby red color, with warm reflections. The nose expresses a vivid fruity matrix, which sees hints of black cherry and cherry in the foreground, chased later by pleasantly free-flowing notes of wet earth. On the palate it shines with its qualities of fruity freshness, which are the basis of its ease of drinking, its maximum strength. Excellent in combination with mixed grills, in particular pork chop and sausage.
Drinking and storing
Serve between 16ºC and 18ºC
Ratings and awards
| 2014 | 2 GR |
|---|
GR: Gambero
rosso
Customer reviews
The winery
Monchiero Carbone
The Monchiero Carbone winery is located in Canale, in the centre of the village, in an old 19th century manor house, whose basement houses a large and fascinating historic cellar, untouched for over two centuries. The winery owes its name to the union of two families, thanks to the marriage of Marco Monchiero and Lucia Carbone, and the consequent union of the vineyards inherited by both. However, the origins and links with the winegrowing profession can be traced back to the...
