Kanonkop Pinotage
2017Other bottle sizes and vintages
Details for Kanonkop Pinotage 2017
Food pairing
Red meats / Lamb / Spicy dishes / Asian cuisine / Pollo in terracotta
Production
- Ageing period:18 months
- Barrel age:New and one wine
- Type of wood:French oak
Tasting notes
- ViewPurplish red / Bright / Deep
- Bouquet:Complex / Ripe red fruit / Vanilla / Chocolate / Fruit aromas
- Mouth:Complex / Good entry / Red fruit / Pleasurable
Recommendations
- Optimum serving temperature:Between 16ºC and 17ºC
