€29.20/ btl 0.75 L
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Details for Franco Terpin Jakot 2013
Bottle size and vintage
Selection of pure Friulian tocai from the marly hills on the border with Slovenia. Spontaneous fermentation begins in steel vats in contact with the skins for 10 days, then it passes into oak barrels for 18 months. An important wine with typical floral aromas, harmonious and long in the mouth.
- Optimum serving temperature:Between 8ºC and 10ºC