£11.81/ 0.75 L btl
Alcohol content i
Bottle size and vintage
This Ribera del Duero wine is sourced from Tinto Fino (Tempranillo) vines planted between 1991 and 1994 in different plots in the area around La Horra, between the Lobos and Duero rivers. It undergoes a first fermentation in stainless steel tanks before ageing for nine months in French oak. Aromas of wild fruit and toast reach the nose from this creamy red wine, loaded with the kind of fleshy fruit only a wine produced using small bunches of grapes can offer.
Buen vino de mesa
Vino agradable y con cuerpo. Buena relación calidad precio Es un buen vino para acompañar carnes y comidas variadas .