| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 13.5% |
| Production | 7,000 bottles |
Delas Crozes Hermitage Le Clos
201691
PARKER
17
JANCIS
ROBINSON
92-93
SUCKLING
93
WINE
SPECTATOR
Spec sheet
What does this wine taste like?
View | Ruby red / Deep / Garnet glints |
|---|---|
Bouquet | Jammy black fruit / Cassis / Blackberries / Leather / Cigar box |
Mouth | Enveloping / Delicate / Voluminous / Balanced / Elegant |
Drinking and storing
Serve between 15ºC and 17ºC
Food pairing
Poultry / Grilled meat
Ratings and awards
| 2020 | 91-93 PK | ||||
|---|---|---|---|---|---|
| 2019 | 93 PK | 15 JR | 93 WS | ||
| 2018 | 90+? PK | 93 SK | 93 WS | ||
| 2017 | 93 PK | 16 JR | 90 SK | 91 WS | 92 DC |
| 2016 | 91 PK | 17 JR | 92-93 SK | 93 WS | |
| 2015 | 94 PK | 17 JR | 92 SK | 94 WS |
PK: ParkerJR: Jancis
robinsonSK: SucklingWS: Wine
spectatorDC: Decanter
Customer reviews
Vineyards
Le Clos
| Soil | Granit |
|---|---|
| Climate | Continental with Mediterranean influence |
The winery
Delas Frères
The Delas Frères winemakers firmly believe in the typicity of the terroir, a philosophy seen clearly in all their wines. They manage to capture the essence of the terroir in each of their Côtes-du-Rhône appellations, thanks to their 175 years of experience in Hermitage. It all started in Tournon-sur-Rhône, in 1835, when Charles Audibert and Philippe Delas acquired a wine-merchant business which they named Audibert et Delas. A generation later, the company was renamed Delas...
