
Colección Vivanco Parcelas de Garnacha
2016Details for Colección Vivanco Parcelas de Garnacha 2016
Review
NOTE: The wine is bottled without filtration or clarification which means that over time tiny particles of naturally-occurring sediment may occur.
Aged in contact with its lees for 18 months in new 500-litre French oak barrels.
Food pairing
Stews / Meat casseroles / Goat's cheese / Barbecues / Stuffed peppers / Piquillo peppers
Tasting notes
- ViewPicota cherry red / Violet rim / Deep
- Bouquet:Red fruit / Toasty notes / Mineral notes / Aromatic herbs / Raspberry / Redcurrants / Varietal aromas
- Mouth:Long finish / Good acidity / Intense / Rich / Delicate
Recommendations
- Optimum serving temperature:Between 16ºC and 18ºC
Dinastía Vivanco

Established in 1990 under the leadership of Pedro Vivanco, Bodega Dinastía Vivanco is located in the town of Briones, in La Rioja Alta. Nowadays, his sons, Santiago and Rafael, are in charge of running this venture. Santiago Vivanco is a law graduate and holds a master’s degree in business management and administration; his incorporation into the family business has involved the challenge of modernising the organisation, directing it towards quality excellence. Whereas Rafael...