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Ceci Otello NerodiLambrusco

Ceci Otello NerodiLambrusco

A first-class Lambrusco
90
SUCKLING
3
VITI AIS
x6 -10%

£12.40

/ 0.75 L btl

(£11.16 x6)

  • Free delivery over £200
  • Insurance included & returns guarantee
  • 4.74/5 Evaluation from Trusted Shops

Spec sheet

TypeLambrusco red wine
Region
Grapes
Producer
AllergensContains sulfites
Alcohol contenti11.0%
Production500,000 bottles

The wine

The Otello Nerodilambrusco is a red combining profundity and fluidity, a Lambrusco that’s completely adapted to contemporary tastes. Forget those simple, immediate Lambrusco reds which you may have been drinking up until now. This wine is pure pleasure for the senses. It’s been the first Lambrusco to receive important awards and recognition both in Italy and in other countries, to the point of becoming the most iconic Lambrusco. Easy to drink, and with a delicious elegance, powerful, complex and very well defined... and with some fizz, of course!

Otello is the most refined Lambrusco made by the Ceci winery, and has therefore been named after its founder.

What does this wine taste like?

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic
View
Purplish red / Violet glints
Bouquet
Blueberries / Raspberry / Violets / Scrubland / Liquirizia / Confettura di mora
Mouth
Enveloping / Creamy / Full-bodied / Fruit-forward / Sapido

Drinking and storing

Serve between 8ºC and 10ºC

Food pairing

pasta
Pasta
aves-y-carnes-blancas
Poultry and white meats
embutidos-y-jamon
Sausages and ham
entrantes
Starters and suppers
arroces
Rice

Pasta al forno / Pasta with bolognese sauce / Tortellini al ragù / Coniglio con i peperoni

Wine critics reviewsReviews by Suckling

Very fruity with just a hint of sweetness. Full body, a good bead of bubbles and a dark berry finish. Nice bitter end with some tannic tension. Drink now.

— James Suckling (20/10/2017)JamesSuckling.com90 SUCKLING

Customer reviews

4.9/5
52 reviews

Winemaking

Vinification materialStainless steel

Vineyards

SoilCalcareous-clay
ClimateContinental
YieldsMedium yields