Alessandro Motta Barbera d'Asti
2015Barbera d'Asti (Italy)
Details for Alessandro Motta Barbera d'Asti 2015
Review
Intense purple red color, the nose expresses intense aromas of violet, blackberry, currant, blueberry. In the mouth it reveals a silky-bodied, soft, balsamic, fresh wine, with balanced acidity and elegant persistence. It goes well with first and second meat-based dishes, but also with medium and long-aged cheeses, and can be enjoyed throughout the meal.
Recommendations
- Optimum serving temperature:Between 16ºC and 18ºC
