Escofet Rosell 1731 Brut Reserva is a cava made in the Penedès region of Spain from a careful selection of traditional varieties: Macabeo, Xarel-lo, Parellada, Chardonnay and Pinot Noir. This blend gives it a distinctive complexity and elegance.
To the eye, it has a pale yellow colour with golden reflections, accompanied by fine, persistent bubbles. On the nose, it displays aromas of ripe white fruits, notes of pastry and a subtle hint of vanilla, the result of its ageing. On the palate, it is harmonious and pleasant, with well-integrated fruit flavours and a long, lingering finish.
This cava is ideal with white meats, light dishes, rice dishes, aperitifs, fish and pasta. We recommend serving it at a temperature between 6 and 8 °C to fully appreciate its qualities.
Escofet Rosell 1731 Brut Reserva has been positively rated by consumers, highlighting its excellent value for money and its elegant, balanced profile.
What does this wine taste like?
View
Pale yellow / Golden glints / Fine and persistent bubbles
Bouquet
Fruit aromas / White fruit / Confectionery notes / Vanilla
