Santero 958 Extradry La Pupazza Cactus

The Pupazza Extra Dry from the 958 line of Santero is a limited edition sparkling wine whose packaging has been entirely curated by the artist Eleonora De Giuseppe, known worldwide for her oneiric-psychedelic creations. It is produced from white berried grapes, which are harvested entirely by hand. After a fermentation in steel for 15-20 days at controlled temperature, the base wine undergoes fermentation in the autoclave according to the dictates of the Martinotti-Charmat method. Straw yellow with greenish reflections, it has a fine and persistent perlage. The bouquet is wide and intense, with notes of flowers and white fruit. On the palate it is fresh, satisfying and full. Suitable as an aperitif, it goes well with fish or white meat dishes.