| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 14.5% |
Spec sheet
The wine
Made from strains of Monastrell over 30 years. Alicante Bouschet, Cabernet Sauvignon and Petit Verdot for more than 10 years. Cultivated, at 680 meters of altitude, on poor soils in organic matter, stony limestone on surface on deeper black sand areas.
It offers a bright cherry red color. Very fruity nose, intense notes of black fruit, (blackberries, plums) harmonized with subtle spices, hints of chocolate and nuts. Good volume in the mouth, silky but enveloping tannins, in a fresh and balanced set with a persistent finish.
What does this wine taste like?
View | Picota cherry red / Bright |
|---|---|
Bouquet | Higly aromatic / Fruit aromas / Black fruit / Blackberries / Plums / Spicy notes / Chocolate / Dried fruit and nuts |
Mouth | Good volume / Silky tannins / Enveloping tannins / Fresh / Balanced / Long finish / Persistent |
Ratings and awards
| 2014 | 91 PN | 92 SK |
|---|
PN: PeñínSK: Suckling
Customer reviews
The winery
Bodegas Sierra Salinas
The boundary where the province of Alicante meets Murcia is the location for the Bodegas Sierra Salinas vineyards, parcels of land that were purchased by the Castaño family in the year 2000 in a strong show of commitment to the Monastrell grape variety, technology (without forgetting the legacy of past generations) and quality at every stage of production. Both the estate and the winery are situated in the foothills of the Sierra de Salina, north of Alicante, within the municipal...
