
Presa Romana Macabeu
2017Details for Presa Romana Macabeu 2017
Food pairing
Seafood / Salads / Vegetables
Vineyard
- Vine age:112 years
- Soil:Limestone
- Climate:Mediterranean
Production
- Vinification material:Amphoras
- Ageing period:8 months
- Barrel age:Used
- Type of wood:French oak
Tasting notes
- ViewStraw yellow / Amber glints
- Bouquet:Smoky notes / Tropical fruits / Lavender / Earth / Exotic
- Mouth:Fresh / Concentrated / Mineral
Recommendations
- Optimum serving temperature:Between 9ºC and 11ºC