€37.40/ btl 0.75 L
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Details for Pira Luigi Barolo Serralunga d'Alba 2016
Bottle size and vintage
The vinification of Barolo Serralunga takes place in horizontal fermenters at a controlled temperature for about 12/15 days. The refinement lasts 24 months in 25 hl wooden barrels. The color is garnet with orange reflections. The nose is a classic Barolo, with good freshness, elegant in its hints of leather, hay, earth and spices. On the palate it is a wine with the right softness, balanced between acidity and tannins, and with good persistence.
- Optimum serving temperature:Between 16ºC and 18ºC