| Type | Frizzante red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 13.0% |
Spec sheet
The wine
Braida La Monella is a sparkling and friendly ruby red color tending towards purple. The nose expresses a vinous and juicy aroma, with hints of fresh red fruit. The taste is lively, fresh and generous, with pleasant fruity aromas in evidence. Very versatile on the table, it goes well with cold cuts, pasta dishes in general, boiled, mixed grills, roasted and stewed red meats, delicate game and porchetta.
Drinking and storing
Serve between 14ºC and 16ºC
Food pairing
Grigliata mista / Arrosti di carne / Cacciagione
Customer reviews
The winery
Braida
The story of Braida and Giacomo Bologna coincides with that of Barbera and its total revaluation. Today the winery is run by Giacomo's children, Beppe and Raffaella, who have inherited the legacy of one of the greatest pioneers of Italian wine, not only Piedmontese. Braida was the nickname of Giacomo's father, and now it is the name with which the family identifies itself. The family has made Barbera one of the great protagonists of Italian red wine....
