| Type | Amontillado sherry |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 19.0% |
Alvear Carlos VII Amontillado
(0.37 L)0.37 L
SMALL
BOTTLES
92
PARKER
Spec sheet
What does this wine taste like?
View | Amber / Golden glints / Bright |
|---|---|
Bouquet | Powerful / Profound / Sharp / Fine woods / Dried fruit and nuts / Floral scents |
Mouth | Elegant / Silky / Dry / Powerful / Full / Dried fruits and nuts / Persistent |
Drinking and storing
Serve between 12ºC and 14ºC
Food pairing
Aperitifs / Cooked sausages / Anchovies / Cured cheeses / Afternoon/evening conversation / After lunch or dinner
Customer reviews
The winery
Alvear
In Montilla-Moriles, Andalusia, Spain, there is a storied winery called Alvear. It was founded at the beginning of the 20th century and has a long history of making excellent wines from the Palomino vine. The winery is well known for its classic solera-produced sherry-style wines. Sherry has been made for generations using the solera system, a technique for maturing and combining wine. Transferring wine from one barrel to another, progressively blending several vintages, and...
