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Details for 'A Vita Leukò 2017
Review
From the encounter between the Greco Bianco (85%) and the Gaglioppo (15%) comes this white wine with a strongly territorial character. A few hours of maceration for the Greco and light pressing for the Gaglioppo, then spontaneous fermentation and aging in steel with rest on the lees for 8 months. The result is an intense expressive charge, sure adherence to the Mediterranean terroir and indisputable originality.
Production
Recommendations
- Optimum serving temperature:Between 6ºC and 8ºC
