| Type | Cava |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 12.0% |
Alta Alella Mirgin Opus Paratge Qualificat Vallcirera
2019ORGANIC
Spec sheet
The wine
From the Natural Park of the Serralada de Marina, comes this great sparkling Mediterranean. The strains are impregnated with the sea breeze and sink their roots in the granite sands to absorb the best of an exciting energy landscape. Chardonnay must ferments in second-year French barrels to add volume and aromatic complexity to the whole. Aromas of ripe white fruit and flowers, wild fruits, nuts and salinity perfume a balanced and structured mouth with a tasty and very persistent finish.
What does this wine taste like?
View | Deep yellow / Fine bubbles |
|---|---|
Bouquet | White fruit / Floral notes / Walnut |
Mouth | Saline / Mineral / Structured / Well-integrated acidity / Long |
Drinking and storing
Serve between 7ºC and 9ºC
Food pairing
Seafood / Iberian ham / Sheep cheese
Ratings and awards
| 2015 | 93 PN |
|---|
PN: Peñín
Customer reviews
Winemaking
| Ageing period | 36 months |
|---|
Vineyards
| Soil | Sandy loam |
|---|---|
| Climate | Mediterranean |
The winery
Alta Alella
The family-run project of Josep Maria Pujol-Busquets and Cristina Guillén. After travelling half way round the world making wine, from Allela to the Penedès, spending time in the Priorat, La Rioja and the Ribera del Duero, and also in France and Italy as technical director for the Martini Group, Josep Maria Pujol-Busquets managed to reconcile work and family with his passion for wine at his new estate of Can Genís (1991), where “transparent” wines are made: wines which reflect...
