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Tomàs Cusiné

Tomàs CusinéTomàs Cusiné

After years of experience in the production and marketing of wines, in 2003 Tomàs Cusiné decided to set up his own business in El Vilosell, establishing the winery on the premises of the town's old cooperative.

The estate, located on the northern side of the Sierra de La Llena (part of the Sierra del Montsant), is situated at an altitude of between 700 and 740 metres; the soils are limestone, with aggregate material in decomposition and of a loam or silty loam texture, and the lands have gravel on the surface and a clayey subsoil.

  • Year founded2003

Products from Tomàs Cusiné

4.4/5
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