Details for Tenuta San Leonardo San Leonardo 2015
Review
San Leonardo is a red of great charm and personality, of an intense ruby red color with garnet reflections. It is expressed with considerable intensity of aromas, from green pepper to small berries on a vanilla background. The taste is full, warm, of great roundness and with an extremely long intense aromatic persistence. On the table it happily accompanies red meats, noble poultry, roasts, braised meats, stews with meat, game and mature cheeses.
- Optimum serving temperature:Between 16ºC and 18ºC
- Drinking and storing:Drink now or keep until 2040
Tenuta San Leonardo
The San Leonardo Estate is an ancient world where the patient work in the winery, which are still artisanal, produce wines that are veritablejewels of Italian enology. Carlo Guerrieri Gonzaga, the current oenologist and owner of the Estate, profound expert and admirer of wines from Bordeaux, has transformed San Leonardo into a symbol of this territory’s international vocation. The Vallagarina, produces, between the harsh winters and mild summers, wines of exceptional aromatic...
