
El Coster de l'Alzina
2014ORGANIC
Details for El Coster de l'Alzina 2014
Production
- Vinification material:Wood
- Ageing period:12 months
- Type of wood:French oak
Tasting notes
- ViewBright / Picota cherry red / Intense / Clean / Violet glints
- Bouquet:Toasty notes / Ripe red fruit / Herbaceous notes / Fruit aromas / Floral scents / Ripe black fruit
- Mouth:Persistent / Long finish / Juicy / Rounded / Good entry / Well-integrated acidity / Vivacious / Polished tannins
Recommendations
- Optimum serving temperature:Between 16ºC and 18ºC
- Decanting:Decanting is recommended
Customer reviews
Celler Aixalà Alcait

Jordi Aixalà is a small wine producer in Torroja del Priorat who, after experiencing employment in other wineries, decided to embark enthusiastically on a new project of his own. The very first vintage was back in 2005, and production was extremely low, resulting in less than 3,000 bottles. The Pardelasses wines originate from two estates that belong to the Aixalà-Jansana family: Amitxers/Pardelasses, growing Garnacha vines aged less than 25 years-old, and Les Clivelles, an e...