| Type | White wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 12.0% |
Spec sheet
The wine
Château Reynon Blanc is another great wine by Denis Dubourdieu, who, although he passed away in 2016, is still considered one of the most emblematic and prestigious oenologists in Bordeaux. Dubourdieu was the owner of Château Doisy Daëne —a family inheritance—, Château Reynon and Clos Floridène, as well as working as an advisor for great wineries such as Château d'Yquem, Château Cheval Blanc and Bodegas Chivite among others.
With a special focus on the production of white wines, his skills and know-how mean his wines are considered to be among the best in AOC Cadillac Côtes de Bordeaux.
What does this wine taste like?
An elegant and flavoursome Bordeaux with a rich texture and flowery and citrus aromas of lime flower and tarragon. It has a sharp and precise finish where smoky and mineral notes are perfect companions for its fruit.
View | Straw yellow |
|---|---|
Bouquet | Varietal / Tropical fruit / Lime / Gunpowder / Toasty notes |
Mouth | Fresh / Elegant / Mineral / Persistent |
Drinking and storing
Serve between 8ºC and 10ºC
Food pairing
A delicious wine to pair with salmon, asparagus, goat cheese or white fish.
Smoked salmon / Grilled vegetables / Seafood / Goat's cheese
Ratings and awards
| 2015 | 90-92 PK |
|---|
PK: Parker
Customer reviews
Winemaking
The Château Reynon Blanc is made exclusively from Sauvignon Blanc flower must (juice from a gentle first pressing) and fermented in stainless steel tanks before standing to age for six months on its lees.
| Vinification material | Stainless steel |
|---|---|
| Ageing period | Between 5 and 7 months |
Vineyards
| Vine age | 25 years |
|---|---|
| Soil | Clay / Gravel surface |
| Climate | Oceanic climate |
| Surface area | 8.00 hectares |
