| Type | Red wine |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 15.0% |
Spec sheet
The wine
Aged on fine lees, each variety separately, for 6 months in French oak barrels.
Drinking and storing
Serve between 16ºC and 18ºC
Ratings and awards
| 2010 | 91 PK | 91 PN |
|---|---|---|
| 2009 | 92 PN |
PK: ParkerPN: Peñín
Customer reviews
The winery
Celler La Muntanya
A winery founded in 2004, as a wine and oil producing company, by Toni Boronat and Juan Cascant, with the collaboration of Adrià Pérez Ovejero and Marc Pérez Pérez (better known as Les Cousins in the Priorat). Celler La Muntanya is by no means a conventional winery, as it does not own any vineyards, but gets its supplies through the Microviña initiative, whereby several families who are owners of small vineyards (some new ones, and others...
