| Type | Cava |
|---|---|
| Region | |
| Grapes | |
| Producer | |
| Allergens | Contains sulfites |
| Alcohol contenti | 12.0% |
Spec sheet
What does this wine taste like?
View | Deep yellow / Fine and persistent bubbles |
|---|---|
Bouquet | Profound / Complex / Surprising / Higly aromatic / Fruit aromas / Stone fruit / Peach / Apricot / Medlars / Brioche / Butter / Walnut / Sweet spices / Curry / Toasty notes |
Mouth | Pleasant / Unctuous / Structured / Fresh / Dried out fruit / Dried apricots / Dried peach strips / Confectionery / Nuts / Persistent |
Drinking and storing
Serve between 7ºC and 8ºC
Ratings and awards
| 2010 | 91 PK | 96 PN |
|---|---|---|
| 2007 | 91 PK | 94 PN |
| 2005 | 95 PN |
PK: ParkerPN: Peñín
Customer reviews
Vineyards
La Capella
| Soil | Limestone |
|---|---|
| Climate | Mediterranean |
| Yields | Low yields |
| Surface area | 7.00 hectares |
The winery
Juvé y Camps
The history of Juvé & Camps goes all the way back to 1796 when the meticulous and restless wine-grower Joan Juvé Mir laid the foundations of the company. Years later, in 1921, his grandson, Antoni Juvé Escaiola, together with his wife set up the underground installations at the winery in Sant Sadurní d’Anoia to begin production of the first sparkling wine under the label Juvé. In 1940 Josep and Joan Juvé Camps, the...
