Lafou Celler

Ramon Roqueta is a firm enthusiast of Garnacha grapes. He started this new project Lafou Celler attracted by the landscape and the wine heritage of Terra Alta.

Under the technical direction of Joan Soler, an expert in the different varieties of Garnacha, Ramon offers us austere but tremendously elegant, fresh and complex red and white wines, which in their first vintages have already reaped great prizes and international recognition.

(The Roqueta family is also known for its Abadal wines in Pla de Bages).