Girolamo Russo Etna Rosso San Lorenzo

From the extraordinary terroir of the slopes of Etna, which dominates the landscape of this part of the Catanese wonderfully suited to viticulture, the San Lorenzo by Girolamo Russo comes from the district of the same name, located at an altitude of 800 meters. With a diploma in piano and a degree in literature, Girolamo Russo is the creator of this enological excellence, helped, as well as by the typical black and mineral earths of the volcano, by a climate that harmonizes the seasonal temperature range and emphasizes the daily one, concentrating and refining the aromas of the grapes.

Intense ruby on the eye, San Lorenzo, on the nose, is a fine and powerful riot of red fruit, spices, flint ashes, wood and wet earth. On the palate it is warm but fresh, velvety but savory, imposing and opulent but of incomparable elegance.